Tomato Basil Cheese Sticks
2 servings – 5 minutes
Are you a cheese lover? Try our Tomato Basil Cheese Sticks!

Ingredients
2 pieces String Cheese
6 leaves Basil Leaves (fresh)
6 pieces Cherry Tomatoes
2 tbsps Balsamic Vinegar (use for
dipping)
Directions
1) Cut each cheese stick into 3 equal pieces.
2) Wrap 1 basil leaf around each piece, holding it together by sliding it onto a toothpick.
3) Complete assembly by sliding 1 cherry tomato onto each basil wrapped cheese piece.
4) Dip assembled cheese stick into balsamic vinegar when ready for your nutrient-packed snack!
5) Place leftovers in a storage container and refrigerate until ready to eat. Enjoy!
Notes
Leftovers: Refrigerate in an airtight container up to 3 days.
Dairy-Free: Use a dairy-free cheese.
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